Din Tai Fung, the globally acclaimed Taiwanese restaurant renowned for its authentic dining experiences, is delighted to announce the official opening date of its fourth UK restaurant in Canary Wharf. Doors will open on Wednesday 26th February at Crossrail Place, offering East Londoners their first taste of the world-famous Xiao Long Bao and other culinary delights. The 112-seat restaurant, complete with a private dining room for 16, offers a captivating dining experience. The central Show Kitchen allows guests to witness the artistry of the chefs handcrafting each Xiao Long Bao with the signature 18 folds. The elegant interiors blend traditional Chinese…
Browsing: Hospitality
Shoreditch will welcome the much-anticipated rebirth of Singburi, the beloved East London Thai eatery, reimagined by three friends: Sirichai Kularbwong (Singburi), Nick Molyviatis (Kiln), and Alexander Gkikas (Catalyst). Under the guise of announcing a ‘sabbatical’ last year, Siri’s parents – pillars of the Leytonstone institution – formally retired, passing the baton to their son, the head chef and creative heart of the restaurant. Having shared countless meals and discussed projects since their meeting at Singburi, Nick approached his friends with a proposition: to distil its essence and reimagine the restaurant for a new chapter. With an impressive pedigree in restaurant…